China Bakery Food Manufacturer
Wanli Bakery Food Group is a manufacturer specializing in bakery food for over 10 years in China. We mainly produce and sell leisure food products, such as cakes, breads and cookies.。
Send Inquiry NowWhat is Bakery Foods
Bakery food refers to a wide range of food items that are typically prepared and sold in bakeries. These include various types of bread, pastries, cakes, cookies, muffins, pies, and other baked goods. The ingredients and recipes for bakery food can vary widely depending on cultural preferences and regional traditions. Bakery food is often enjoyed as snacks, desserts, or accompaniments to meals and beverages.
Wanli specializes in the field of leisure food, and our products such as cakes, breads and cookies, which have won the trust of consumers because of their delicious taste and high quality.
While guaranteeing the quality of food, our company also focus on price control and strive to provide consumers with good quality and inexpensive food.
Our company not only has a number of physical stores in the local area, but also through e-commerce platforms and distributors and other channels, the products are sold to all parts of the country as well as globally, and are well liked by consumers.
Product By Features
What sets us apart is our commitment to using only the finest ingredients and traditional baking techniques to ensure exceptional flavor and texture in every bite. Whether you're a retailer, restaurant, cafe or food service provider, you can rely on us to deliver high-quality baked goods that will impress your customers and keep them coming back for more.
Wanli Food Delicate Texture, Sweet Flavour, Ric...
Taro roll bread is a delicacy with taro puree as the main filling and a soft outer layer of dough or cake roll. Its rich taro puree flavor blends with the soft outer layer, creating a unique taste experience. The layered structure enhances the overall taste. Taro roll bread can…
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Wanli Group Taro Mushroom Rolls Taro Mushroom F...
Taro roll bread is a delicacy with taro puree as the main filling and a soft outer layer of dough or cake roll. Its rich taro puree flavor blends with the soft outer layer, creating a unique taste experience. The layered structure enhances the overall taste. Taro roll bread can…
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Wanli Group Bakery Food Soft Cereal Bread Salte...
Soft and Soft Daiya Bread offers a savoury soya milk flavoured bread with a golden crust and soft interior. The bread is rich in protein, phytoestrogens, and nutrients, while barley flour is rich in dietary fiber, probiotics, and essential nutrients. It promotes digestion and strengthens the immune system, making it…
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Wanli Food diced meat savoury bread
Diced Meat Savoury Bread is a unique combination of savoury diced meat and soft bread, characterized by its rich, varied taste. The dough is fermented and kneaded to create a fluffy texture. The fried diced meat is evenly mixed into the dough, creating a layered texture. The bread’s soft, moist…
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Wanli Food Mango Roll Mango Flavoured Bread
Mango Roll Mango Flavoured Bread is a unique pastry with a strong mango flavor, tender, and juicy flesh. Its texture is influenced by the ingredients, such as flour and cream, which blend with the mango. The mango roll’s preparation method, such as cutting, fermentation, and baking time, also affects its…
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Wanli Food rye toast from China
Rye toast is a type of toast bread made from rye flour, rich in dietary fiber, minerals, and vitamins. Its unique taste and nutritional value make it a healthy and nutritious food choice. Rye flour promotes intestinal peristalsis, aids digestion, and softens stools. It also contains trace elements like iron,…
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Wanli Food Soya Milk Nugget Bread
Soya Milk Nugget Bread is a unique bread that combines traditional oriental ingredients with western baking techniques. It features high gluten flour, soya milk, yeast, sugar, salt, and eggs, with soymilk as the main ingredient. The bread has a crispy golden crust and soft interior, with a rich, layered texture.…
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Wanli Group Classic Square Waffle
The classic square waffle is a popular traditional pastry with a unique shape and texture. Made from flour, eggs, milk, and sugar, it has a golden brown appearance and fluffy texture. The waffle’s flavor is influenced by its baking process, which involves heating each lattice evenly. It’s suitable for breakfast,…
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Wanli Food cubes of bread with plain milk
Pure Milk Square Bread is a delicious, high-quality bread made with high gluten flour, milk, yeast, sugar, and salt. Its texture is characterized by a crispy exterior and soft interior. The bread is made through kneading, fermentation, and baking, resulting in a rich, creamy flavor. It is rich in nutrients,…
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Wanli Food Croissant Bread from China Supplier
Buttermilk lasagna bread is a unique and delicious bread with a multi-layered structure and rich buttermilk flavor. Made by repeatedly rolling and folding dough, it has a light texture and a rich, creamy taste. The bread’s soft texture and dense, moist texture make it a delightful treat. The addition of…
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Wanli Food buttermilk lasagne Bread from China
Buttermilk lasagna bread is a unique and delicious bread with a multi-layered structure and rich buttermilk flavor. Made by repeatedly rolling and folding dough, it has a light texture and a rich, creamy taste. The bread’s soft texture and dense, moist texture make it a delightful treat. The addition of…
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Wanli Food Warm Core Toast Bread Supplier
Warm Core Toast is a heartwarming treat made with gluten flour, milk, yeast, sugar, cheese, and bananas. It’s fermented and baked for a golden-colored texture. Adding toppings like peanut butter or chocolate chips adds variety. Toast is rich in carbohydrates, protein, fat, fiber, vitamins, and minerals, making it a delicious…
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At Wanli Baked Goods Group, we pride ourselves on making high-quality baked goods that satisfy taste buds and satisfy cravings. Our wide range of products includes a variety of breads, cakes, biscuits, etc.
Wanli Food Soya Milk Nugget...
Soya Milk Nugget Bread is a unique bread that combines traditional oriental ingredients with western baking techniques. It features high gluten flour, soya milk, yeast, sugar, salt, and eggs, with soymilk as the main ingredient. The bread has a crispy golden crust and soft interior, with a rich, layered texture.…
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Wanli Group Classic Square ...
The classic square waffle is a popular traditional pastry with a unique shape and texture. Made from flour, eggs, milk, and sugar, it has a golden brown appearance and fluffy texture. The waffle’s flavor is influenced by its baking process, which involves heating each lattice evenly. It’s suitable for breakfast,…
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Wanli Food Potato Bread
Potato Bread is a unique and delicious bread infused with potatoes, offering a unique taste and texture. Its unique shape and high potato content in its filling give it a natural, primitive feel. The bread’s soft crust and cream cheese flavor complement its freshness, making it a nutritious and delicious…
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Wanli Food Sticky Cake (Man...
Aromatic Sticky Cake (Mango Flavour) is a dessert with a unique texture and flavor. It combines glutinous rice and mango puree, creating layers of texture. The cake’s texture is formed by precise baking time and temperature control, while the mango puree is evenly distributed. The combination of glutinous rice and…
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Wani Group Ice Cream and Va...
Wani Group offers a variety of delicious, natural, and non-GMO ice cream and vanilla biscuits, ensuring a satisfying and satisfying experience.
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New Arrival
Wanli Food Soya Milk Nugget...
Soya Milk Nugget Bread is a unique bread that combines traditional oriental ingredients with western baking techniques. It features high gluten flour, soya milk, yeast, sugar, salt, and eggs, with soymilk as the main ingredient. The bread has a crispy golden crust and soft interior, with a rich, layered texture.…
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Wanli Food Sticky Cake (Man...
Aromatic Sticky Cake (Mango Flavour) is a dessert with a unique texture and flavor. It combines glutinous rice and mango puree, creating layers of texture. The cake’s texture is formed by precise baking time and temperature control, while the mango puree is evenly distributed. The combination of glutinous rice and…
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Wani Group Ice Cream and Va...
Wani Group offers a variety of delicious, natural, and non-GMO ice cream and vanilla biscuits, ensuring a satisfying and satisfying experience.
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Wanli Biscuits
Biscuits are small baked goods that are typically crispy, flaky, and slightly sweet or savory. They are usually made from a mixture of flour, fat (such as butter or shortening), liquid (such as milk or water), and leavening agents (such as baking powder or baking soda). Biscuits can be enjoyed plain or served with toppings like butter, jam, gravy, or cheese. They are commonly eaten as a snack, side dish, or breakfast item.
Wanli Cakes
Cakes are sweet, baked desserts that come in a variety of shapes, sizes, and flavors. Cakes can be classified into many different types, including layer cakes, sheet cakes, bundt cakes, sponge cakes, and cheesecakes, among others. They are often decorated with frosting, icing, fondant, or other toppings for special occasions like birthdays, weddings, or holidays. Cakes are enjoyed as desserts or treats for celebrations and gatherings.
Wanli Bread
Bread is a staple food made from flour, water, yeast (or other leavening agents), and salt. It is typically baked in an oven, resulting in a soft, fluffy interior encased in a crust. Bread can be made with different grains and flours, including wheat, rye, barley, corn, and oats, leading to a wide range of textures and flavors. It is a versatile food that can be enjoyed on its own, as a sandwich, with spreads like butter or jam, or used in various recipes for dishes like stuffing, bread pudding, or croutons.
Your Bakery Foods Manufacturer
Welcome to Wanli Bakery Food Group, your premier destination for delicious baked goods!
At Wanli Bakery Food Group, we take pride in crafting high-quality baked goods that delight taste buds and satisfy cravings. With a commitment to excellence and a passion for baking, we have become a trusted name in the industry.
Quality Assurance
Selected Raw Materials
From sourcing premium flour and fresh produce to maintaining strict quality control standards throughout the production process, we strive for excellence in every aspect of our operation.
Quality Control
We will carefully follow the production of cake, bread and biscuits from material choice and production to cooling and packaging process.
Company Advantage
With state-of-the-art facilities and a team of skilled bakers and pastry chefs, we have the capability to fulfill orders of any size while maintaining the highest standards of quality and consistency. Whether you're a retailer, restaurant, café, or food service provider, you can rely on us to deliver exceptional baked goods that will impress your customers and keep them coming back for more.
Frequently Asked Questions
Wanli Bakery Food Group aims to provide buyers with "one-stop" worry-free high-quality services. Here you can find what you want to know about purchasing baked goods. If you still have any questions, please send us an email for consultation!
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What are the main ingredients used in baking?
The main ingredients used in baking include flour, sugar, eggs, butter or oil, and leavening agents such as yeast, baking powder, or baking soda.
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Can I freeze baked goods?
Yes, many baked goods can be frozen for later consumption. However, some items may lose texture or flavor when frozen, so it's best to wrap them tightly in freezer-safe packaging to minimize air exposure and preserve quality.
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How long do baked goods typically last?
The shelf life of baked goods varies depending on the type of item and how it's stored. Generally, bread and pastries are best consumed within a few days of baking, while cookies and cakes may last longer if stored in airtight containers at room temperature or in the refrigerator.
